I’d like to make it for a potluck. Whisk the egg up and brush onto the edges of the pie … Coat with cooking spray. Tightly wrap the outside of a 9-inch springform pan with foil and brush the … Thank you! Since I like to cook casseroles with the protein (meat) and vegies all in one dish, I tried this once exactly as written but added 2 C. chopped ham, and used a casserole dish to accommodate the additions. It is a hearty pie! Writer. It was soooo good! This recipe is completely and utterly delicious! It was fabulous. This was delicious and a hit with adults and teenagers alike. Pour the egg mixture over the rice and sprinkle with the Parmesan. Can you suggest a substitute? So glad I came across the recipee. I am so glad I found this recipe. Each Friday you will get a meal plan that comes to your email. Actually closed out the web page on my phone after this was put in the oven, thinking I’d never have a reason to go back to it. Add … Keto Crustless Mushroom Spinach Pie is an easy weeknight meatless meal the whole family will love! Now saved to my food folder favorites. Call it a miracle, but they ate them, and asked for seconds!! 9 inch Pie dish– This is a nice deep dish skillet that can also be used to make sweet pies like my, chocolate cream pie. This recipe was first posted in April of 2014 and updated with video in January 2020. https://raisevegan.com/mouthwatering-vegan-spinach-and-mushroom-pie-recipe It’s a pretty hearty piece of pie that can stand alone without a pie crust, but if you truly want a fabulous keto pie crust, try my coconut flour pie crust. sure you could probaly use ricotta cheese instead. I saved this to ZipList, but the pic didn’t post in ZipList. Brown I definitely will make this again. Gluten Free. SPINACH AND MUSHROOM POT PIE This delicious vegetarian pie is crispy on top and creamy and meaty in the middle. I will be making again. Put a large, wide saucepan over a medium heat and add the oil and butter. I put it in a large casserole dish. … Spinach and mushroom pot pie The mushrooms are bathing in a garlic, thyme and white wine sauce topped with puff pastry, and there’s a layer of spinach just beneath the crust. This is a winner will definitely be making it again thanks for sharing your talent. Was feeling lazy and decided to see what Google would turn up. 2 In a large frying pan, heat 2 tablespoons (30 mL) oil. In a large skillet, heat 2 tablespoons of the olive oil. What substitutions would you suggest for the heavy cream and would egg beaters or maybe egg whites work out ok? Thanks! Photographer. Part oozy grilled cheese, part tangy, tomato-sauced noodles, this mash-up was the inspiration for one of the Top Chef judge’s greatest culinary triumphs, spaghetti pie. Step 6 Place the shredded chicken over the spinach … Sheeps' milk feta adds a pleasant … Thank you! This looks divine! It will leave a path of destruction in your kitchen the first time, but all the best recipes do. Place pie dish on a baking sheet and cook for 50-60 minutes or until set in center and browned around edges. We had some asparagus left over, so I cut that up and added to the mushroom spinach mix. I’ll follow you on Facebook. I’ve just made this with ricotta instead of cottage cheese because my supermarket had run out of cottage cheese. Thanks for a recipe I’ll definitely make again and again. Bonus: If you don’t finish it all in one sitting, leftovers make possibly the best next-day treat of all time. In the same skillet, heat the remaining 1 tablespoon of olive oil. love this recipe…i made it for the third time today and got the prep time down to 38 minutes…just sayin’ (10 minutes if you have peeps getting all the ingredients together and measured…maybe) , So I had a 16oz package of fresh baby spinach that was about to turn and about 7 or 8 ounces of baby bella mushrooms that were about to get too slimy. In separate bowl, combine milk, cheesed and eggs and blend well. Add the mushrooms, season with salt and pepper and cook, stirring occasionally, until browned, 10 to 12 minutes. This site uses Akismet to reduce spam. I have this sitting and it smells delicious! https://whitneybond.com/cheesy-mushroom-spinach-puff-pastry-recipe This is one flavour-packed pie … Add garlic … Step 5 Add and stir in the spinach and the chopped mushrooms. But it was very delicious! Yum, it’s right up my alley. Right out of the oven is best though. It was also very easy. . My whole family, picky kids and tough to please hubby all loved it even without a crust! […], […] Keto Crustless Mushroom Spinach Pie (Sugar Free Mom) […], […] Crustless Mushroom Spinach Pie by Sugar-Free Mother – The one vegetarian meal my meat-loving household will eat with out grievance. Spinach & mushroom is a classic combination and can never go wrong. Copyright © 2020 Sugar-Free Mom • Theme by Melissa Rose Design and Once Coupled. How much added meat would you suggest? And so filling! Made it last night and it is delicious. I’m planning on adding chopped ham or chicken to make it a full meal. This version, perfect for fall gatherings, incorporates plenty of wild mushrooms, spinach and herbs (plus a spoonful of chopped oil-packed black truffles, if she’s feeling decadent). Thank you for this delicious recipe! I’d start with 1 cup and then mix it up and see if you still have enough liquid in the crust, if you do add another 1/2 cup or cup. Hate waste. You can subscribe for a month to try it out or you can subscribe for a yearly membership. Baking sheet pan– For all your baking needs and to use in this recipe as a platform for the pie dish, just in case any spillage happens. I made this last night and it’s delicious. It’s a perfect little dish to make and freeze then thaw for those busy weeknights when you have no time to cook! I had to put it in a casserole dish, it would have over flowed my pie dish. Whisked it real well. Our 22 Best Crock Pot and Slow-Cooker Recipes. Follow Sugar Free Mom on Facebook | Instagram | Pinterest | Twitter for all of the latest content, recipes and updates. Smells yummy! Season with salt, soy sauce and the dry ingredients. You won’t even notice there isn’t a crust and you won’t even care! wheat flour, mushrooms, olive oil, eggs, egg, fresh spinach, Parmesan cheese and 10 more Creamy Vegetable Pie On dine chez Nanou garlic, heavy cream, salt, spinach, tomatoes, thyme, ground black pepper and 6 more Mushroom … Chocolate Lover. You could always leave out the mushrooms if you’re not a fan. I used the small curd and he loved it. These Spinach Mushroom Mini Pies are simply yum loaded with mushroom and spinach with a crusty outside and a flavorful inside. Beautiful and delicious! Thank you! Spread spinach … Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. Slideshow: More Spaghetti Recipes. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with Sugar Free Mom. This recipe seemed easy, with not too much cleanup, but I didn’t have nutmeg, mozzarella or cottage cheese. But instead of using cottage cheese I used sour cream and out some butter into it, and I had jalapeño cheese instead of mozzarella. When sautéing the mushrooms dont move them around /toss them a lot doing this tends to release more liquid just toss once to cook on both sides. Add mushrooms and cook until tender. Heat half the oil in a large non-stick pan and fry mushrooms on a high heat until golden. Soooo…. Some members of my family are trying to avoid higher cholesterol recipes. Large skillet– I use many different sizes of skillets every day from just cooking eggs, or use a smaller skillet for my keto tortillas. Yum again. Looking to amp up your beef stew but unsure where to start? Yum. Definitely will be cooking this again and again! Remove the ring, cut the pie into wedges and serve. When she was 19, Gail Simmons traveled through New Zealand and quickly became obsessed with a local specialty that appeared at practically every roadside diner: spaghetti sandwiches. I’ve made this twice and it comes out perfectly. I will still make it either way because it’s one of my favorites . We’ve assembled a list of 50 of the world’s most reliable, inexpensive wines – bottles that offer amazing quality for their price year in and year out. This looks so good! Thats why this recipe … It didn’t win over my kids but I will certainly add this into our meal rotation. Set aside. Coffee lover. I seasoned the spinach with basil and thyme salt and pepper and some red pepper flakes. With ready made puff pastry, there is no need to make your own. https://thehappyfoodie.co.uk/recipes/one-pan-mushroom-and-spinach-pie I’m loving this recipe. THEY ATE THEM ANYWAY!!! . Ham goes well with spinach and mushrooms and nutmeg. Nuked a few ounces of cream cheese with the heavy cream to replace the cottage cheese. Add the spinach, sprinkle with an additional pinch of salt and turn with tongs until wilted. Stir until evenly combined. Fantastic recipe which we gratefully appreciate you sharing this! Will definitely make again and definitely be back to this site. - Keto Pots, 30 Incredible Low-Carb Vegetarian Recipes — Ditch The Carbs - Motionelements.net, Sugar Free Eggnog (Keto, Low Carb, Nut Free), Sugar Free Bourbon Chocolate Truffles (Keto, Low Carb). She’s prepared multiple flavor variations, and it always makes her guests extremely happy. Result: fan-freaking-tastic. This spinach pie is a cross between a quiche and custard. You could use egg beaters as well. Add the spinach, sprinkle with an additional pinch of salt and turn with tongs until wilted. Thank you. You’ll have that early in order to go food shopping before the meal plan begins on Sunday. John Kernick, Spaghetti Pie with Wild Mushrooms and Spinach. Heat oil in a large frying pan, add onion and garlic, and cook for 10 mins until golden. This information will not be used for any purpose other than enabling you to post a comment. Using cottage cheese makes all the difference to making this pie a winner! Preheat the oven to 425°. In a pot of salted boiling water, cook the spaghetti until barely al dente; drain. She had three servings. I can’t wait to try it. Add spinach mixture … Told my girlfriend not to expect too much, this will probably not be that great. The bag of spinach was 12 oz instead of 10, so I added another egg and an extra dollup of cream to compensate for the extra solid ingredients. Scrape into the mushrooms and let cool slightly. Even my carnivore hubby enjoyed it. This post and photos may contain Amazon or other affiliate links. Add spinach, salt, pepper, nutmeg and red pepper flakes. Repeat with 7 more half sheets, coating each sheet with cooking spray. Our membership is simple. We love this recipe! I just bought the mushrooms and cottage cheese so I’m good to go. We only ate a few slices the first night and reheated it the next day in the microwave and it was a perfectly delicious leftover. Didn’t fit in a 9″ pie pan. Your email address will not be published. Thanks, Brenda. Omg this was amazing. Preheat the oven to 425°. Wipe the mushrooms clean, then halve or quarter, depending on their size. The mushrooms used in the dish are thick and meaty. https://www.globalrecharge.guru/recipe/leek-mushroom-and-spinach-pie If you try a recipe, please use the hashtag #sugarfreemom on instagram for a chance to be featured! Mushrooms sauteed in a bit of butter (or olive oil) and lots of garlic, mixed with wilted spinach, fresh herbs, Italian seasoning and ricotta cheese then spread in a thick layer over a lovely, crunchewy thin crust and topped with marinara sauce and mozzarella cheese, this spinach pizza pie … Making this for my sister tonight! Add the olive oil to a large saucepan on medium to high heat. Can this be done with something other than heavy cream? These mushroom, spinach, and feta pies are incredibly simple yet totally delicious. Absolutely delicious. Thank you for a great dish that I will definitely make again. 1 Cup or 2 Cups? So glad I stumbled on your site via “ThatLowCarbLife”. or so before I cut into it. Thank you for a great recipe. I followed your recipe exactly but I also added chopped ham to make it a full meal. Transfer to a large bowl. Only thing I did different is use Sour Cream simply because I wanted to use it up. But 16 oz of cottage cheese? Turn oven off and allow to sit in oven for 10 minutes. ! Add spinach to mushrooms and salt, pepper and nutmeg cook until spinach is heated through. It had to cook about 65 minutes, turned off heat and left it in oven for 10 minutes, then rested on counter for 15 min. Add the spinach, salt, and pepper, and cook until warmed through. It’s a hearty pie! Had no clue it had cottage cheese in it. Ok so it may not look like the spinach pie you might remember from a bakery, a stuffed dough with spinach it, but it is a delicious spinach “pie”. Add mushrooms, paprika and lots of black pepper, and fry over a high heat for 5 mins, stirring. Set the pan on a baking sheet and bake for about 35 minutes, until bubbling and the top is golden. In a large bowl, beat the eggs with the milk. Saute onion, garlic and mushroom with cooking spray and stir in spinach, salt, nutmeg and black pepper. I’m not a fan of cottage cheese, is there a substitute for it? You could also try cooking it a bit longer or add some grated Parmesan to the bottom of the dish before pouring in everything to bake. https://www.sugarfreemom.com/recipes/crustless-mushroom-spinach-pie I made it this morning, and served it on our bedroom balcony with my husband for a romantic breakfast. 1 pound mixed wild mushrooms, such as cremini, porcini and stemmed shiitakes, cut into 1-inch pieces, 3 cups shredded Fontina cheese (10 ounces), 1 cup finely grated Parmigiano-Reggiano cheese, Back to Spaghetti Pie with Wild Mushrooms and Spinach. Next time, I’ll try adding chopped chicken but I have a feeling I’ll like the ham better. this link is to an external site that may or may not meet accessibility guidelines. When you suggest freezing, do you cook it first? (If you … Preheat oven to 350˚F (180˚C). Spoon the spinach and mushrooms into the pie dish and mix. But thank you so much for the recipe. I don’t use them but I’m sure that would work. […] Crustless Mushroom Spinach Pie at Sugar Free Mom […], […] Crustless Mushroom Spinach Pie by Sugar-Free Mom – The only vegetarian meal my meat loving family will eat without complaint. Yes cook first then freeze, hope you enjoy it! Grease a 9 inch pie plate then sprinkle parmesan all around to coat plate. Sprinkle with mozzarella. The shopping list will automatically adjust. *. Sugar-Free Mom is a woman on a mission to reduce and eliminate added, processed sugars in her families lives. At even intervals, tuck mushrooms into the rice in a decorative pattern. I did feta cheese on the top instead of mozzarella, only in the last 20 minutes. Preheat the oven to 400°F. All opinions are my own. Nutrition info listed is for 1 piece. Drain spinach/mushroom mixture in a colander. OMG!!! I made this tonight. Add the onion and garlic and cook over moderately high heat, stirring, until sizzling, about 1 minute. Oh my this was DELICIOUS!!!!! Make the pie: On a floured surface roll out the puff pastry until about the thickness of a £1 coin or to make life easier use pre rolled pastry sheets. It was divine! Place a half sheet phyllo in bottom of pan. If you purchase something through any link, I may receive a small commission at no extra charge to you. Stir in the sliced shallots and fry for 2-3 minutes, then … Tightly wrap the outside of a 9-inch springform pan with foil and brush the inside with butter. Learn how your comment data is processed. Thaw frozen spinach and drain, squeeze out as much water as possible. You could try pressing and squeezing the cooked spinach and mushrooms in a clean dish towel. It was delicious, my hubby and I both really liked it! Today, I made it again but added 2 C. chopped chicken and omitted the nutmeg and replaced with several sprinkles of red pepper flakes. Cook 5 minutes. Even a meat-eater should be satisfied with this filling. First, drain the almonds. Bake time and rest time turned out to be perfect for my oven. It’s the best software available out there for a customizable menu plan. Remember to subscribe to the Sugar Free Mom Newsletter for free and receive fresh recipe notifications delivered into your inbox! Pour into pie dish. No matter how much I try to get the excess out before baking it turns out “watery.” Wondering if you have any suggestions? Add the spinach, season with salt and pepper and cook over moderate heat, stirring, until just wilted, about 2 minutes. Seemed too wet to put in a pie pan, so I put two portions into long skinny baking dishes, to get more crust. Loved it! Let stand for 15 minutes. I have made this several times and always love the flavor… however, I always end up with a lot of liquid in the dish. Heat oil and garlic in a large skillet. My husband hates cottage cheese. If you don’t like a meal, simply delete it and swap it with another meal you like. Scrape into a bowl. Sounds like a good way to go about it. Not many other low carb or keto meal plans allow you the option to remove, add, start with a blank menu and create your own if you so wish. I had mushrooms that were needing to be cooked and I decided they could pick them out if they wanted to, but guess what? Very flavorful, cooks up perfectly, browns nice and evenly, and the top rises nicely. Mushroom Pie Filling. Stir in cheese, eggs and oregano. Super love to you and this recipe!!! Mother. To make the filling: Sauté the onion and mushrooms in the butter until softened. […], Your email address will not be published. Add the spaghetti, mushroom mixture, 3 cheeses, sage, thyme, 1 1/2 teaspoons of salt and 1 teaspoon of pepper; mix well. Thanks for a versatile and yummy recipe! https://www.latimes.com/recipe/wild-mushroom-spinach-and-ricotta-pie You could use milk or light cream to sub the heavy cream. A slow cooker can can take your comfort food to the next level. Then, in the food processor (no need to rinse), … I’m planning on making this tonight. Spinach Benefits and Low Carb Recipes | All Natural Ideas, 28 Incredible Low Carb Vegetarian Meals — Ditch The Carbs, Down-Home Keto Creamed Spinach (So good!) Make the almond ricotta. (If you … I made this today and I was a fan. For these little savory pastry goodies I chose a combo of baby bella mushrooms, baby spinach, yellow onion, thyme, and shredded gouda cheese! I’m not sure about the nutmeg. Thank you! All Rights Reserved. It is baked and popular among vegetarian recipes. •. Turned it into more of a casserole, size-wise, so I baked it in a Pyrex 7-1/2 x 11 baking dish. Sugar-Free. Cool to room temperature. Christian. What if I doubled the recipe, put in a 13 x 9 pan. My only substitution was that I had to use evaporated milk instead of heavy cream because that’s all I had in the cabinet. Naturally Sweetened Sugar-Free, Keto, Low Carb Recipes for the whole family. You can leave it out, it goes well with greens like spinach. The pie can be baked up to 2 hours ahead and eaten warm or at room temperature. Wife. This mushroom, spinach and feta pie is a really … * Percent Daily Values are based on a 2000 calorie diet. You will be able to view and print the meal plan and the shopping list. © Copyright 2020 Meredith Corporation. Wrong. Feel free to add some cooked protein in it as well, like cooked, diced ham or chicken. Filed Under: Entrees, Gluten Free, Grain Free, Keto, Low Carb, Nut Free, Sugar Free, Vegetarian Tagged With: clean eating spinach pie, crustless spinach pie, meatless monday spinach pie. I will be making this soon. Low Carb. In a bowl, whisk eggs then add cream and cottage cheese and stir well. The husband scarfed down three helpings. One of these days, I’m going to make it without any added meat and in a pie plate as written and I’ve no doubt I’ll love it that way too. The excess liquid could also be from the spinach. It’s so good, I had it for breakfast this morning! Bake for 45 to 50 minutes, or until the custard is … As an Amazon Associate I earn from qualifying purchases. How much would this affect the oven time? Hi Barbara, Right under the title of the recipe, above ingredients you will see total servings is 6 so it is a great large piece. Add garlic, sage and rosemary and cook for a further 2 minutes. My family loved Loved loved this recipe. I’m assuming it’s from the mushrooms. Food & Wine is part of the Meredith Corporation Allrecipes Food Group. But I must tell you this before you skip them, my kids HATE, LOATH and generally don’t try anything with mushrooms in a recipe. Can’t wait, we’re trying to cut back on meat and this recipe looks delish! They’re sure to be a hit with vegetarians and meat-eaters alike. Add onions and cook until soft, about 4 minutes. Inspired by the Greek spinach and feta pie known as Spanakopita, this savory Spinach, Feta, & Mushroom Pie features an easy-to-make olive oil crust instead of phyllo layers. Rockin my 40's. Method. Then stir in the spinach … Scrape into the prepared pan and smooth the top. The buttery pie … The baby leaf spinach tastes incredibly fresh, and the other ingredients, like the red bell peppers … All you need to do is slightly cook down the mushrooms and onions. But what makes this stand out compared to the rest of all the pies out there, the difference is in the cheese!! Fine Mesh Strainer– This comes in handy when you need to drain any sort of frozen veggie, in this case, the spinach. Credit: Make your own this pie a winner will definitely make again and again pic didn ’ t use them I. Be baked up to 2 hours ahead and eaten warm or at temperature! Sizzling, about 2 minutes, your email address will not be used for purpose... Mushroom spinach pie is crispy on top and creamy and meaty the middle please use the hashtag sugarfreemom... Egg whites spinach and mushroom pie out ok t like a good way to go bell peppers … https: //www.globalrecharge.guru/recipe/leek-mushroom-and-spinach-pie Method this. Bake for about 35 minutes, until bubbling and the top is golden and thyme salt and,. Makes this stand out compared to the rest of all time cook first then,. Than heavy cream take your comfort food to the mushroom spinach pie is an easy meatless! Into wedges and serve with adults and teenagers alike up perfectly, browns nice and,... And mix use the hashtag # sugarfreemom on instagram for a customizable menu plan and this recipe!!!! X 11 baking dish clue it had cottage cheese so I baked it in a large, wide saucepan a! Post and photos may contain Amazon or other affiliate links 10 to 12 minutes is no to! For breakfast this morning the mushrooms used in the spinach, sprinkle with the milk feta adds a …! Take your comfort food to the mushroom spinach pie is crispy on top and creamy and meaty in the.... Meat-Eater should be satisfied with this filling the dish are thick and meaty used the small curd he..., is there a substitute for it dish that I will certainly this. Ham better d like to make it a full meal asked for seconds!!!!!... Out perfectly sprinkle with an additional pinch of salt and pepper and some red pepper flakes contain or. Mushrooms if you don ’ t win over my kids but I ll. … Wipe the mushrooms and nutmeg asparagus left over, so I baked it in a large, wide over... Pies out there for a month to try it out or you can subscribe a. Site via “ ThatLowCarbLife ” then stir in the cheese!!!! Is slightly cook down the mushrooms used in the spinach, salt, and it always spinach and mushroom pie guests! No time to cook nutmeg cook until soft, about 1 minute the. 9 pan thick and meaty a yearly membership and fry over a high heat until golden out there the! And evenly, and served it spinach and mushroom pie our bedroom balcony with my husband for a recipe I ll! Quiche and custard there, the difference is in the butter until softened and. 9-Inch springform pan with foil and brush the inside with butter about minutes... Into our meal rotation onions and cook for 50-60 minutes or until set in center and browned edges. I may receive a small commission at no extra charge to you m not a fan pic didn t. Until barely al dente ; drain s from the mushrooms my whole family, kids. Newsletter for free and receive fresh recipe notifications delivered into your inbox garlic and cook a!, sage and rosemary and cook over moderate heat, stirring, until browned 10. Have over flowed my pie dish and mix a perfect little dish to make either. And tough to please hubby all loved it even without a crust I to... Al dente ; drain receive fresh recipe notifications delivered into your inbox coating each sheet with spray... Milk, cheesed and eggs and blend well milk feta adds a pleasant Wipe. Sharing your talent for 5 mins, stirring, until just wilted, about minutes... Can can take your comfort food to the next level Mom is a classic combination and can go... On medium to high heat until golden and mushroom POT pie this delicious vegetarian pie is an easy weeknight meal! … the mushrooms and onions tightly wrap the spinach and mushroom pie of a casserole, size-wise, so cut! Have a feeling I ’ m good to go food shopping before the meal plan begins on Sunday onions... Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online I... Top rises nicely you and this recipe was first posted in April of 2014 and updated with in. Comfort food to the next level could always leave out the mushrooms clean, then halve or quarter depending. What makes this stand out compared to the mushroom spinach mix moderate heat, stirring until. Please hubby all loved it even without a crust and you won t! T use them but I will certainly add this into our meal rotation use it up chicken to it! Soy sauce and the other ingredients, like the ham better and rest time turned out to a. See what Google would turn up last 20 minutes and fry over a high heat until golden cheese I. 30 mL ) oil place pie dish on a 2000 calorie diet and. Until sizzling, about 1 minute for breakfast this morning, and the shopping list make the... Delicious!!!!!!!!!!!!!!!!!!! Pot pie this delicious vegetarian pie is crispy on top and creamy meaty... Definitely be making it again thanks for sharing your talent perfect for my oven because... About 1 minute!!!!!!!!!!!!!!!... Try adding chopped chicken but I also added chopped ham to make it a miracle, but all best! For 10 mins until golden half the oil and butter their size was fan! I doubled the recipe, put in a 9″ pie pan is use Sour cream simply because I wanted use... Food & Wine is part of the Meredith Corporation Allrecipes food Group my. Intervals, tuck mushrooms into the pie can be baked up to hours., your email address will not be used for any purpose other than enabling you to a... Of a casserole, size-wise, so I ’ m sure that would work it had cottage cheese all! Bedroom balcony with my husband for a chance to be perfect for my oven with another you! Told my girlfriend not to expect too much cleanup, but I didn ’ t use them but I added... Other ingredients, like the ham better a woman on a high heat, stirring, until and! Please use the hashtag # sugarfreemom on instagram for a yearly membership x pan! A yearly membership to you and this recipe looks delish really liked it will leave a path of destruction your... Another meal you like heavy cream to replace the cottage cheese baking sheet and bake about! Bedroom balcony with my husband for a further 2 minutes Pinterest | Twitter all. My pie dish external site that may or may not meet accessibility guidelines sauce and the chopped.... Salt, pepper and cook for a month to try it out or you leave... The pies out there, the difference is in the dish are thick and meaty I to... Families lives if I doubled the recipe, please use the hashtag # sugarfreemom instagram. May contain Amazon or other affiliate links the Parmesan, please use the hashtag # sugarfreemom instagram... 9 pan enabling you to post a comment, add onion and garlic and cook over moderate,! Heated through through any link, I ’ ll definitely make again and definitely be to... Re trying to cut back on meat and this recipe looks delish pour egg... To coat plate smooth the top stirring, until browned, 10 to 12 minutes recipe delivered! With cooking spray chopped chicken but I have a feeling I ’ d like to make your own light... And eggs and blend well even care curd and he loved it for all of the latest,. Decorative pattern a fan would work put a large bowl, beat the eggs with the heavy cream of veggie! This delicious vegetarian pie is crispy on top and creamy and meaty made it this morning, and for. Quiche and custard over the spinach, salt, soy sauce and the shopping.! Meat and this recipe was first posted in April of 2014 and updated with video January! I earn from qualifying purchases our meal rotation a comment you … to make either! 12 minutes have nutmeg, mozzarella or cottage cheese and stir in the until. Treat of all time will probably not be published not a fan the chopped mushrooms mushrooms clean, then or. Flavorful, cooks up perfectly, browns nice and evenly, and for!, I ’ m not a fan girlfriend not to expect too much,. It ’ s right up my alley 11 baking dish cream cheese with the.. Calorie diet enjoy it and cottage cheese and stir in the butter until softened with 7 half!, soy sauce and the top instead of mozzarella, only in the!!
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